【駅チカ・完全個室完備】海鮮居酒屋 魚たか 西新宿

A kaiseki course meal with a focus on sea bream shabu-shabu, a representative spring delicacy, where you can leisurely enjoy seasonal fish dishes.Tai shabu-shabu is a dish where you can enjoy the delicate flavor of the ingredients, with the flavor of the sea bream dipped in a special broth.You can enjoy a relaxing time with seasonal appetizers and fresh sashimi.As there is no all-you-can-drink option, it is also recommended for after-work meals, small group meals, and get-togethers with important people.